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Mixed
marinated olives (garlic, lemon, chillies)
Assorted
breads, alioli, marinated olives (for two)
Cherry
tomatoes, onion & olive oil on toast
Garlic
bread or garlic bread topped with cheese
Cold Tapas
(normally served as a starter)
Gazpacho
(a mug of spiced cold soup)
White
asparagus with Serrano ham
Selection
of Spanish cured meats
Anchovy
fillets in olive oil
Spicy Russian
Salad (potato, vegetables & Chilli)
Salads
Tuna,
anchovy, egg, tomato, chicory, asparagus
Warm
goats cheese on toast, caramelised onion
Baby leaf
spinach, avocado, cucumber, onion, pine nuts
Warm
smoked paprika Chicken salad
Paella
(25 minutes)
Roasted
vegetable paella
Chicken &
mixed seafood Paella
Mixed
seafood & fish paella
Chicken,
beef & chorizo Paella
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